Title

By the way, the title of my blog actually rhymes. My name is pronounced add-uh-line which rhymes with time! WOAH!

Saturday, March 5, 2011

Rice leftovers

After you read this article, if you don't think I'm crazy, you will. I just feel very strongly about this subject. Some food is better as leftovers like Lasagna or something.  But rice doesn't last its' time in the fridge. Rice at Chinese restaurants is so perfect and clumpy that you could use it like a snowball. Anyways, that is the good kind of rice. If you eat some of the rice and for some reason you don't  want anymore what do you do? Well I hate wasting food so I finish it but, sometimes I put it in the fridge. During its' time in the fridge it falls out of its' snowball figure and unlike people there is no way for it to get back in shape. Once rice is lost, it is lost forever.... So, when I take my rice out of the fridge and heat it, it has turned into the kind of rice provided at Golden Corral. After I am finished crying over the rice I chuck in the trash can. But before I throw it away I give it a respectful funeral. So today, keep the poor rice in your hearts and out of your fridge or microwave.

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